Utilization of prickly pear waste for baker's yeast production

Diboune, N., Nancib, A., Nancib, N., Aníbal, J. & Boudrant, J. (2019). Utilization of prickly pear waste for baker's yeast production. Biotechnology and Applied Biochemistry, 66(5), 744-754.
DOI:10.1002/bab.1753


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